Popeye’s Chicken & Biscuits

Hayashida Architects provided complete architectural and engineering services for these stand-alone 2,200 square foot restaurant.   Due to our experience with chain restaurant and prototype adaptation, we were able to complete the projects on time and on budget.

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Fosters Freeze-Ext2

Fosters Freeze

Departing from the 1950’s style fast food restaurant, this Fosters Freeze, completed in 1984, boasts indoor seating for a more enjoyable experience.  The second floor dining area, which overlooks the service counter, offers diners a comfortable atmosphere away from the busy service [...]

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